Mixology Expert
3 weeks ago
We're seeking a skilled Mixology Expert to join our team at PLANTA Restaurants, a dynamic and innovative company dedicated to delivering exceptional guest experiences. As a key member of our team, you'll have the opportunity to develop your craft, work with a talented group of professionals, and contribute to our mission of FUELING THE FUTURE of the hospitality industry.
About the Role
We're looking for a highly skilled and enthusiastic Bartender to join our team. As a Bartender, you'll be responsible for providing an outstanding beverage experience for our guests, whether it's serving classic cocktails or creating innovative drinks. You'll take pride in your food, wine, and spirit knowledge and be passionate about everything mixology.
Key Responsibilities
- Champion our brand's vision and values and contribute to a culture of positivity and high standards where all employees CHASE perfection in everything they do.
- Create an environment that is warm, welcoming, and filled with positivity for guests and employees.
- Uphold our standards at all times and treat everyone with courtesy and respect.
- Create a world-class guest experience through interactions and following CHG steps of service.
- Mix and Serve drinks following set standard recipes.
- Oversee the overall operation of the bar; POS, set up, tear down, mise en place, etc.
- Maintain the cleanliness and appearance of the bar, equipment + supplies.
- Uphold complete knowledge of all menu items, liquor brands, beers, and non-alcoholic selections.
- Provide Barbacks direction and coaching to ensure proper operation of the bar and assist them when necessary.
- Be aware of all inventory behind the bar. When requested, count and take inventory of all beverages and supplies.
- Complete opening, closing, and side-duties efficiently.
- Perform assigned side work.
- Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the management team.
- Creating a positive experience for all our guests, both educational and engaging.
- Providing attentive service, while being professional, focused, and reliable.
- Having strong attention to detail and the ability to retain and clearly articulate details of bar offerings, and beverage program.
- A desire to create innovative cocktails and drive to continue learning.
- A passion and excitement about hospitality, wines, and cocktails.
- Ability to work under pressure and high-stress environments.
- Responsible for cash handling and accurate reporting, as the venue will lend a cash float for service.
- Responsible for accurate reporting of spillage and mistakes, that this must be recorded on POS or spillage tracking sheet.
- Responsibility for safe + informed ordering for allergen guests.
What We Offer
- A competitive salary of $60,000 - $80,000 per year, depending on experience.
- A comprehensive benefits package, including medical, dental, vision, and life insurance.
- A generous PTO policy, allowing you to take time off to recharge and relax.
- A 50% discount on food and drinks at all PLANTA Restaurants locations.
- Ongoing training and development opportunities to help you grow your skills and advance your career.
- A dynamic and supportive work environment, with a team of passionate and dedicated professionals.
About Us
PLANTA Restaurants is a rapidly growing company dedicated to delivering exceptional guest experiences. We're committed to FUELING THE FUTURE of the hospitality industry by creating innovative and engaging experiences for our guests. Our mission is to provide a culture that is fueled by our core values: Determined, Humble, Intentional, Nourishing, and Evolving.
Requirements
- Fully understand and embody Chase PLANTA's can-do attitude, demonstrating a level of passion and dedication where no task is beneath you.
- 3+ bartending experience in a similar high-volume cocktail-driven environment, that includes a full-service wood and service bar.
- Thrive in a collaborative environment.
- A proactive team player that embodies our spirit of entrepreneurship and mutual respect.
- Strong interpersonal and problem-solving abilities.
- Strong knowledge of spirit, wine, and beer, with the ability to speak to this fluently with guests.
- Attention to detail and a holds an esteemed degree for steps of service and fine dining.
- Smart Serve Certification is a requirement.
- Excellent communication (written & verbal) and interpersonal skills.
- Strong computer skills with sound knowledge of Microsoft Excel & Word.
- Results-oriented, self-motivated, and highly organized with an eye for detail.
- Committed to safety and good environmental practices in the workplace.
- Degree/Diploma in Hospitality, WSET, Prud'homme or equivalent considered an asset.
How to Apply
If you're a motivated and enthusiastic professional looking to take your career to the next level, please submit your application, including your resume and a cover letter, to [insert contact information]. We can't wait to hear from you
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