Restaurant Operations Manager

3 weeks ago


Lansing, Michigan, United States Superior Talent Source Full time

We are seeking an experienced Restaurant Operations Manager to lead our daily activities and ensure smooth restaurant operations. As a key member of our team, you will oversee the management of our restaurant staff, ensuring exceptional customer service and minimizing operating costs.

About the Role

This is a full-time position, requiring availability to work within opening hours, including weekends and holidays. You will be responsible for:

  • Managing and overseeing daily restaurant operations, including hiring, training, and mentoring staff.
  • Delivering superior guest services and ensuring guest satisfaction.
  • Mentoring and coaching front-of-house and back-of-house staff.
  • Coordinating communication between front-of-house and back-of-house staff.
  • Overseeing all financial responsibilities, including inventory, ordering food, and hitting labor targets.

Our ideal candidate has a minimum of two years of experience in high-volume full-service casual dining restaurants, with a strong background in restaurant management software and customer service skills.



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