Food Preparation Manager

7 days ago


East Ellijay, Georgia, United States Ruby Tuesday Full time

**About Ruby Tuesday:**

We are a leading casual dining restaurant chain dedicated to serving high-quality food and providing exceptional customer service.

Job Description:

As a Cook at Ruby Tuesday, you will be responsible for preparing and serving a variety of menu items, including entrees, sides, and desserts.

Key Responsibilities:

- Prepare food to order using diverse cooking methods

- Maintain a clean and organized workspace, adhering to specific product prep and handling procedures and plate presentation

- Utilize the Kitchen Display System (KDS) effectively to maintain the flow of service and control cost/waste

- Prepare items to specification and accommodate guest modifications

- Follow recipes to ensure high-quality, consistent products

Salary Range:

$40,000 - $50,000 per year

About the Job:

This is a great opportunity for someone looking to start their career in the culinary industry or for an experienced cook looking for a new challenge.



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