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Restaurant Operations Manager

2 months ago

Strongsville, Ohio, United States Antonio's Pizza Full time
Restaurant General Manager Job Description

Job Summary:

We are seeking a highly skilled and experienced Restaurant General Manager to lead our team at Antonio's Pizza. As a Restaurant General Manager, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities:

  • Effectively communicate with guests and team members to ensure a positive dining experience.
  • Learn and train all food stations in the restaurant to maintain high-quality standards.
  • Perform interviews and assist with the selection process of new team members.
  • Participate in performance reviews and disciplinary coaching of team members.
  • Perform pre-opening checks to ensure the restaurant opens in accordance with Antonio's standards.
  • Complete all opening and closing duties, including cash handling, inventory, and daily reports.
  • Welcome guests as they enter the restaurant and set the stage for an exceptional experience.
  • Prepare and assemble ingredients for recipes while complying with food safety standards.
  • Maintain a clean and sanitary work station during hours of operation.
  • Sweep/mop floors, clean and maintain equipment, and assist with maintaining all areas of the restaurant.

Requirements:

  • Strong knowledge of cooking standards, food preparation, and recipe adherence.
  • Must be computer literate.
  • Effectively communicate through verbal and interpersonal skills.
  • Knowledge of principles and procedures for recruitment, selection, and training.
  • Flexibility to work up to 55 hours per week, rotating shifts, including weekends and holidays.
  • Consent to background screening, including criminal, driving, and drug screening.
  • Demonstrated ability to lead and manage your own team in a fast-paced, dynamic environment.
  • Working knowledge of cost of goods sold.
  • Excellent problem-solving and decision-making skills, results-oriented and customer focused.
  • Server Safe Certified or willing to go through our internal SSC Class.
  • Must be 21+ years of age.

Benefits:

  • Competitive wage.
  • Free meal while working. 40% off while not working.
  • Health insurance.
  • Fun work environment and flexible scheduling.
  • Paid vacation.
  • Opportunity for growth through our Pizzaiolo Career Path.