Prep Cook Specialist
3 weeks ago
We are seeking a skilled Prep Cook to join our dynamic team at Margaritaville Restaurants. This is a great opportunity for individuals who enjoy working in a fast-paced kitchen environment and take pride in delivering exceptional food quality.
Estimated Salary: $45,000 - $60,000 per year based on location and experience.
Job DescriptionThe Prep Cook will be responsible for preparing ingredients, cooking menu items, and maintaining a clean and organized workspace. Key responsibilities include:
- Ensuring all materials and supplies are available and stored properly
- Setting up station according to established guidelines and requirements to ensure guest safety
- Preparing food by measuring, cutting, peeling, etc. ingredients in accordance with recipes and plating guidelines
- Executing designated preparation stations without support under normal conditions
- Maintaining safety standards while using knives and other food preparation equipment
To be successful in this role, you should have:
- Six months to one year minimum as a prep/line cook in a full-service, high-volume restaurant required
- Culinary degree or equivalent preferred
- Good written and verbal communication skills
- Ability to interact professionally with other departments and outside contacts
- Ability to complete a heavy workload and handle multiple tasks in a fast-paced environment with minimal supervision
This position requires standing, walking, and reaching for extended periods. You must be able to lift objects weighing over 35 pounds and exert up to 50 pounds of force occasionally. Regularly interacting with guests and team members also requires strong communication skills.
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