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Prep Cook
2 months ago
We are seeking a skilled and detail-oriented Prep Cook to join our team at Water Grill Santa Monica. As a Prep Cook, you will play a crucial role in ensuring the quality and consistency of our dishes, working closely with our cooks and opening managers to set up each shift for success.
Key Responsibilities:
- Prepare necessary food items for meal periods and next services.
- Monitor and maintain cleanliness, sanitation, and organization of assigned stations and service areas.
- Prep food for scheduled meal periods.
- Follow supervisor's instructions.
- Alert Chef or Sous Chef to any deficiencies of food items.
- Notify management of any pertinent information related to shift activities.
Requirements:
- Minimum of 18 years of age.
- 1 year experience in a support/prep cook role.
- High school graduate.
- Food handlers Card.
- Ability to satisfactorily communicate verbal and written English with Guests, management, and co-workers.
- Ability to maintain complete knowledge of all cooking techniques required to prepare restaurant menu items.
- Ability to maintain complete knowledge of all preparation methods, ingredients, quality standards, appearance, texture, and temperature.
- Ability to comprehend prep sheets.
About Us:
Water Grill Santa Monica has been a seafood lover's paradise for over 25 years, offering dazzling fish preparations of superior quality and freshness. We pride ourselves on our commitment to quality, customer service, and team member development.
What We Offer:
- Growth Opportunities.
- Great training and commitment to promotions from within.
- Teamwork/Flexible Hours.
- Education Reimbursement.
- Generous Dining Discount.
- Professionalism.
- Productive Environment.
- Strong company culture.
- Delicious food in a beautiful restaurant.
We are an Equal Opportunity Employer and welcome applications from qualified candidates.