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Pastry Cook

1 month ago

Santa Monica, California, United States MUSE Santa Monica Full time
Pastry Cook Opportunity at MUSE Santa Monica

We are seeking a skilled Pastry Cook to join our team at MUSE Santa Monica, a high-end modern French restaurant in Santa Monica. As a Pastry Cook, you will have the opportunity to work closely with our Pastry Chef and the Management Team to create innovative and delicious pastries.

Responsibilities:
  • Bake and decorate pastries according to established recipes and presentation standards.
  • Maintain inventory of prepped ingredients and properly label and store them.
  • Keep the kitchen area and tools clean and organized.
  • Work independently and as part of a team to meet production demands.
Requirements:
  • Previous experience in pastry-making and a strong understanding of French patisserie techniques.
  • Ability to stand for long periods of time and work in a fast-paced kitchen environment.
  • Basic math skills and attention to detail.
  • A sense of urgency and flexibility to adapt to changing priorities.

At MUSE Santa Monica, we value creativity, teamwork, and a passion for delivering exceptional customer experiences. If you are a skilled Pastry Cook looking for a new challenge, we encourage you to apply for this exciting opportunity.