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Kitchen Sanitation Specialist

2 months ago

White Lake, Michigan, United States Suser Restaurant Group Full time
Job Overview

The Suser Restaurant Group, which includes Sparkies Kitchen & Bar, Stella's Table, and Union 212 Banquet Hall, is dedicated to delivering exceptional culinary experiences. We are seeking a Kitchen Sanitation Specialist who will play a crucial role in maintaining the cleanliness and organization of our kitchen environment.

Key Responsibilities:
  • Sanitation Compliance: Adhere to all sanitation standards and legal regulations to ensure a safe dining experience.
  • Equipment Maintenance: Regularly clean and sanitize food and beverage equipment, including daily upkeep of relevant kitchen areas.
  • Incident Management: Swiftly address unforeseen incidents, such as spills or breakages, to maintain a safe workspace.
  • Operational Support: Assist in keeping kitchen equipment functional by following operational guidelines and performing routine maintenance.
  • Utensil Management: Ensure that all cooking and serving utensils are kept clean and sanitary at all times.
  • Inventory Control: Maintain adequate levels of dishes and utensils to support kitchen operations.
  • Sustainability Initiatives: Engage in environmental sustainability efforts, including recycling and waste reduction practices.
Qualifications:
  • Professional demeanor and a positive attitude.
  • Ability to work collaboratively within a team.
  • Dependable transportation.
  • Flexible availability for various shifts, including nights and weekends.
  • Strong organizational skills and ability to multitask.
  • Physical capability to stand, bend, reach, and walk for extended periods.
  • Ability to lift items weighing up to 40 pounds.
  • Experience with various kitchen equipment maintenance.
Education and Experience:
  • High school diploma or equivalent preferred.
  • Previous experience in a restaurant setting is advantageous.