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Restaurant Operations Manager
2 months ago
Pilot Flying J Restaurant General Manager Job Description
About the Role:
We are seeking a highly skilled and experienced Restaurant General Manager to join our team at Pilot Flying J. As a Restaurant General Manager, you will be responsible for leading a team of restaurant staff and ensuring the smooth operation of our restaurant.
Key Responsibilities:
- Team Leadership: Build, coach, manage, and develop a high-performing team of restaurant staff, including hiring, interviewing, training, and performance management.
- Compliance: Ensure that the restaurant is in compliance with all local, state, and federal regulations, including health and safety standards, employment laws, and other relevant regulations.
- Operational Excellence: Develop and implement strategies to improve restaurant operations, including menu planning, inventory management, and customer service.
- Financial Management: Manage restaurant finances, including budgeting, forecasting, and controlling costs.
- Customer Satisfaction: Ensure that customers receive excellent service and have a positive experience in our restaurant.
Requirements:
- Leadership Experience: Proven experience in leading a team and managing restaurant operations.
- Business Acumen: Strong understanding of business principles, including finance, marketing, and human resources.
- Communication Skills: Excellent communication and interpersonal skills, with the ability to effectively communicate with staff, customers, and other stakeholders.
- Problem-Solving Skills: Strong problem-solving and analytical skills, with the ability to identify and resolve operational and financial issues.
What We Offer:
Pilot Flying J offers a competitive salary and benefits package, as well as opportunities for professional growth and development.