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Executive Chef
2 months ago
The C Lazy U Ranch is seeking a highly skilled and experienced Executive Chef to lead our culinary team and create exceptional dining experiences for our guests. As a key member of our management team, you will be responsible for planning, managing, and executing all aspects of food preparation and presentation.
Key Responsibilities- Menu Planning and Execution: Develop and implement menus that showcase the best of our local ingredients and culinary expertise.
- Team Management: Lead and motivate a team of chefs and kitchen staff to ensure seamless service and high-quality food production.
- Food Safety and Quality: Maintain a safe and sanitary kitchen environment, adhering to all relevant regulations and standards.
- Inventory Management: Oversee the ordering, storage, and utilization of ingredients and supplies to minimize waste and optimize costs.
- Financial Management: Develop and manage the kitchen budget, ensuring profitability and efficiency.
- Guest Experience: Ensure that every guest has a memorable and enjoyable dining experience, with exceptional service and high-quality food.
- Education and Experience: A minimum of 5 years of experience in a senior culinary role, with a degree in culinary arts or a related field.
- Leadership and Management: Proven ability to lead and motivate a team, with excellent communication and interpersonal skills.
- Culinary Expertise: Advanced knowledge of culinary techniques, ingredients, and presentation styles.
- Business Acumen: Strong understanding of food cost control, inventory management, and financial planning.
- Physical Demands: Ability to stand for long periods, lift heavy objects, and work in a fast-paced kitchen environment.
The C Lazy U Ranch offers a competitive salary, bonus structure, and comprehensive benefits package. If you are a passionate and experienced chef looking for a new challenge, we encourage you to apply for this exciting opportunity.