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Food Preparation Specialist

2 months ago

Las Vegas Nevada, United States The Orleans Hotel & Casino Full time
Job Summary

We are seeking a skilled and detail-oriented Food Preparation Specialist to join our culinary team at The Orleans Hotel & Casino. As a key member of our kitchen staff, you will be responsible for preparing food according to established specifications and standardized recipes.

Key Responsibilities:
  • Food Preparation: Prepare food according to established specifications and standardized recipes, ensuring high-quality dishes that meet our guests' expectations.
  • Inventory Management: Maintain accurate inventory levels and order stock as needed to ensure seamless kitchen operations.
  • Quality Control: Inspect equipment, cold meats, seafood, and produce to ensure product quality standards are met, and maintain a clean and safe working environment.
  • Rotation and Storage: Ensure proper product rotation, storage, and quantity controls to minimize waste and maximize efficiency.
  • Safety and Sanitation: Consistently apply established safety and sanitation procedures to maintain a clean and healthy kitchen environment.

Requirements: To be successful in this role, you must have excellent attention to detail, strong organizational skills, and the ability to work effectively in a fast-paced kitchen environment. If you are a motivated and team-oriented individual who is passionate about delivering exceptional food quality, we encourage you to apply for this exciting opportunity.