Restaurant Manager
4 weeks ago
As a Restaurant Manager at Wendy's, you will be responsible for leading a team of professionals to achieve sales goals, maintain high-quality food and service, and ensure a positive customer experience.
Key Responsibilities:
- Train and develop team members to achieve their full potential
- Manage food, labor, and paper costs to meet profit objectives
- Ensure compliance with all federal, state, and local laws and regulations
- Participate in local store marketing programs to drive sales and growth
- Manage and maintain a safe working environment
What We Offer:
- Competitive pay and quarterly bonuses
- Medical, dental, vision, and RX insurance
- 401k with company match
- Short and long-term disability
- Employee assistance program
- Performance evaluations every 12 months
- Clear career path and opportunities
- 10-12 week training program
- Free meals
- Paid time off
This is a great opportunity to join a dynamic team and take your career to the next level. If you have previous managerial experience and a passion for leading a team, we encourage you to apply.
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