Culinary Specialist

2 weeks ago


Bismarck, North Dakota, United States Golden Corral Full time

Golden Corral is seeking a skilled Cook to join our team. As a key member of our culinary team, you will be responsible for preparing and presenting high-quality Hot Choice Buffet products. Your attention to detail and commitment to excellence will ensure that every guest has a positive dining experience. Key responsibilities include:

**Food Production**

* Prepare and cook a variety of menu items according to Golden Corral recipes and procedures.
* Maintain the quality, quantity, and freshness of all Hot Choice Buffet products.
* Ensure that every fried product is always fresh and hot.
* Restock and rotate food products using the first-in, first-out method (FIFO).

**Operational Excellence**

* Maintain the correct temperature of all products during cooking, holding, and serving.
* Conduct opening and closing administrative procedures.
* Properly maintain equipment according to the Equipment Maintenance manual.
* Take inventory of products and check build-to with the Manager at the beginning and end of each shift.

**Cleanliness**

* Ensure that the Hot Cook area and all smallwares are clean and check dishes for cleanliness before using them.
* Follow local health department laws.
* Keep the Char Grill clean and scraped to ensure product quality and sanitation.

**Guest Service**

* Ensure that Hot Choice Buffet products are always hot and fresh for guests.
* Be friendly and courteous to guests and assist them with products.
* Maintain professional communication at all times.

We offer a fun, friendly team environment, great pay, flexible schedules, training aimed at advancement, and recognition for achievement. We value the diversity of our employees, franchisees, guests, and suppliers by demonstrating respect for the individual and providing a meaningful, inclusive team environment where everyone has an equal opportunity to be successful and productive.


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