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Executive Chef

2 months ago

Haverhill, Massachusetts, United States Food Service Circle Full time

Career Opportunity: Chef Manager

About the Role:

We are seeking a skilled and experienced Chef Manager to join our team at Food Service Circle. As a Chef Manager, you will be responsible for leading our culinary team and ensuring the highest standards of food quality and service.

Key Responsibilities:

  • Lead and manage a team of chefs and kitchen staff to deliver exceptional food quality and service.
  • Develop and implement menus, recipes, and cooking methods to meet customer expectations and company standards.
  • Monitor and control food costs, inventory, and labor expenses to ensure profitability.
  • Ensure compliance with food safety and health and safety regulations.
  • Collaborate with other departments to achieve business objectives and improve customer satisfaction.

Requirements:

  • Proven experience as a Chef Manager or similar role in a fast-paced food service environment.
  • Strong leadership and team management skills.
  • Excellent culinary skills and knowledge of food safety and health and safety regulations.
  • Ability to work under pressure and meet deadlines.
  • Strong communication and interpersonal skills.

What We Offer:

  • Competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • Collaborative and dynamic work environment.
  • Recognition and rewards for outstanding performance.

How to Apply:

If you are a motivated and experienced Chef Manager looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].