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Executive Restaurant Manager
2 months ago
We are seeking a highly motivated and experienced Restaurant General Manager to join our team at Manna Inc. As a key member of our management team, you will be responsible for leading our restaurant operations and driving business growth.
Key Responsibilities- Lead and manage a team of restaurant staff to deliver exceptional customer service and drive sales growth
- Develop and implement business strategies to increase revenue and profitability
- Manage restaurant operations, including inventory, labor, and customer service
- Collaborate with other departments to achieve business objectives
- Monitor and analyze sales data to identify trends and opportunities for growth
- Minimum 2 years of experience in a restaurant management role
- Proven track record of driving sales growth and improving profitability
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment and adapt to changing circumstances
- High school diploma or equivalent required; bachelor's degree preferred
- Competitive salary and bonus structure
- Opportunities for career advancement and professional growth
- Comprehensive benefits package, including medical, dental, and vision insurance
- 401(k) matching program
- Free meals while working
- Uniforms and equipment provided
- Opportunities for education and training
Manna Inc. is a minority-owned company that operates a portfolio of restaurant concepts. We are committed to fostering an environment of diversity and inclusion, and we strive to provide our employees with a stable and supportive work environment.
We are proud to offer a range of benefits and programs to support our employees' physical and mental well-being, including our Unity Care Fund, which provides aid to employees in times of crisis.