Restaurant Leadership Position

OverviewSophie's Cuban Cuisine is a fast-casual restaurant with a strong presence in Manhattan and Brooklyn. We are a woman-owned business that has been a staple in New York City since 1997.Salary and BenefitsThe estimated salary for this position is $60,000 to $65,000 per year, plus benefits such as health insurance, paid vacation and sick time, and...

Job SummaryWe are seeking an experienced Captain to join our team at THE GRILL, part of Major Food Group LLC. This is a leadership role that requires exceptional service skills, strong knowledge of food and beverage preparation, and the ability to work well under pressure.About UsMajor Food Group LLC is a leading provider of upscale dining experiences in...

Restaurant Team Leader Job OpportunityAt Wegmans Food Markets, we're seeking a skilled Restaurant Team Leader to join our team. As a Restaurant Team Leader, you will be responsible for leading by example and providing exceptional guest service while creating an exciting atmosphere.Salary InformationWe offer a competitive salary of $23 - $23.75 per hour,...

Restaurant Host Job DescriptionRuss' Restaurant is seeking a highly skilled and motivated individual to join our team as a Restaurant Host. As a Restaurant Host, you will be responsible for creating a warm and welcoming atmosphere for our guests.Responsibilities:Welcoming and greeting guests upon arrivalEscorting guests to their tables and providing...

About UsAt Panera Bread, we pride ourselves on being a leader in the restaurant industry. Our upscale cafes feature freshly baked breads and pastries, made-to-order soups, salads, and sandwiches, as well as specialty espresso beverages.Salary and BenefitsWe offer a competitive wage of $52,000 - $65,000 per year, commensurate with experience, along with bonus...

About This OpportunityWe are seeking a highly skilled Restaurant General Manager to lead our Front of House team.The ideal candidate will have experience in fine dining, high-volume concepts and a passion for delivering exceptional guest experiences.This is an exciting opportunity to join a dynamic team and take on new challenges.

About Ci SiamoCi Siamo is a renowned restaurant located in Manhattan West, part of the esteemed Union Square Hospitality Group. Led by James Beard semifinalist Chef Hillary Sterling, this NYT Top 100 establishment showcases live-fire cooking and an Italian-inflected menu inspired by Chef Sterling's global travels.The restaurant's concept, 'Ci Siamo,'...

About DIG Restaurant TeamsDIG Restaurant Teams is a leading food service provider committed to serving high-quality, locally sourced meals in a fast-paced environment.Salary and BenefitsThe successful candidate can expect a salary range of $80,000-$85,000 per year, with opportunities for annual increases and quarterly bonuses. Additionally, we offer a...

We are seeking a highly skilled Restaurant Operations Manager to join our team at Ares Restaurant Group. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurants, ensuring that they run smoothly and efficiently.Key Responsibilities:Restaurant Management: Oversee the overall operations of the...

Job OverviewWe are seeking an experienced Shift Manager to lead our team at Temakiya LLC, a fast-paced fast casual sushi bar. As a Shift Manager, you will be responsible for the restaurant's operational performance during your shift.Key ResponsibilitiesTeam Management: Train and manage employees, assign duties, and ensure seamless restaurant...

We are seeking a seasoned Multi-Unit Restaurant Ops Manager to join our team. This is an exciting opportunity for a dynamic leader with experience in multi-unit restaurant operations and catering.About the RoleThis leadership position requires a proven track record of success in managing 3+ years of multi-unit restaurant operations, with a focus on...

Job TitleCaptain Job Description:A high-level service position responsible for serving guests in a warm, accommodating and professional manner to ensure total guest satisfaction.The Captain is in charge of a specific station and should always be present on the floor making sure that service runs smoothly. They must have a comprehensive knowledge of the menu...

Restaurant Manager Job DescriptionAt MARCUS SAMUELSSON RESTAURANT GROUP, we are seeking an experienced Restaurant Manager to lead our culinary and beverage teams in delivering exceptional guest experiences.Key ResponsibilitiesDevelop and implement operational strategies to drive sales, revenue, and profitability growthMaintain high standards of food safety,...

About the RoleWe are seeking an experienced Restaurant District Manager to join our team in Manhattan. The successful candidate will be responsible for leading a team of restaurant managers and driving business growth.Job DescriptionThe Restaurant District Manager will be responsible for:Setting goals and objectives for the team and achieving themMaintaining...

Oversee Dining Operations at One HausWe are seeking an experienced Restaurant Manager to join our team at One Haus. This dynamic role requires a leader who can drive sales, optimize profits, and maintain exceptional customer service.

About Harry's Restaurant & BarHarry's Restaurant & Bar is a flagship restaurant located at a prestigious address. Our team is dedicated to providing exceptional service and creating an unforgettable dining experience for our guests.Job DescriptionWe are seeking a full-time host to join our team. As a host, you will be responsible for greeting guests,...

Manager Role at Jajaja MexicanaJajaja Mexicana, a renowned provider of authentic Mexican cuisine, is seeking highly skilled Restaurant Managers to lead our team in various locations throughout New York City. Our mission is to deliver exceptional dining experiences while fostering a positive and dynamic work environment.The successful candidate will have a...

Key Responsibilities:Hires, trains, and coaches associates to ensure they meet the required standards of performance.Develops and implements strategies to increase revenue and improve customer satisfaction.Maintains compliance with health and safety regulations, ensuring a clean and safe working environment.Manages the budget, identifies areas for cost...

Job OverviewWe are seeking a dynamic Front of House Manager to lead our hourly service team in delivering exceptional guest experiences and hosting the best parties.CompensationThe estimated salary for this role is $60,000 - $70,000 per year, paid weekly. We offer a competitive compensation package, including benefits such as medical, dental, vision,...

About the RoleWe are seeking a highly skilled and experienced professional to lead our dining services team. As the Director of Dining Services, you will be responsible for maintaining excellent relationships with customers, executing outstanding events, and working with the Chef and management team to create menus and provide top-quality food.A minimum of...