Restaurant Manager Position
1 week ago
Jajaja Mexicana, a renowned provider of authentic Mexican cuisine, is seeking highly skilled Restaurant Managers to lead our team in various locations throughout New York City. Our mission is to deliver exceptional dining experiences while fostering a positive and dynamic work environment.
The successful candidate will have a proven track record in managing high-volume restaurants, with expertise in staff training, facilities maintenance, and floor presence. A minimum of 2 years of experience in a fast-paced, full-service restaurant setting is required. We are looking for individuals who share our passion for quality food and service, possess high standards, and can multitask efficiently in demanding environments.
The ideal candidate will have strong leadership skills, excellent verbal communication abilities, and basic computer proficiency, including Microsoft Word and Excel. We offer competitive compensation, paid vacations, and a comprehensive benefits package to attract top talent.
Our locations:
Jajaja Mexicana – Lower East Side
162 E Bradway, NY, NY 10002
Jajaja Mexicana – West Village
63 Carmine St, NY, NY 10014
Jajaja Mexicana – Williamsburg
119 Kent Ave, NY, NY 11249
Jajaja Mexicana – Hudson Yards
450 W 33rd St, NY, NY 10001
- Facilities Maintenance: Ensure the cleanliness and organization of the restaurant, including equipment and supply management.
- Staff Training and Accountability: Provide guidance and support to staff members, ensuring they meet high standards of quality and service.
- Floor Presence: Maintain a visible presence on the floor, monitoring customer satisfaction and addressing concerns promptly.
We are committed to providing a positive work environment that encourages growth and development. If you are a motivated and experienced professional looking to join a dynamic team, please submit your application with your most up-to-date resume.
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