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Restaurant Operations Manager

2 months ago

Burleson, Texas, United States HHB Restaurant Recruiting Full time
Job Overview

We are seeking a highly skilled and experienced Restaurant Manager to lead our team at HHB Restaurant Recruiting. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, including staff management, customer service, and sales growth.

Key Responsibilities
  • Staff Management: You will be responsible for hiring, training, and developing a team of restaurant staff to provide exceptional customer service and ensure a smooth dining experience.
  • Customer Service: You will be responsible for maintaining a high level of customer satisfaction by ensuring that all customers receive excellent service and have a positive dining experience.
  • Sales Growth: You will be responsible for developing and implementing strategies to increase sales and revenue, including marketing and promotions.
  • Restaurant Operations: You will be responsible for overseeing the day-to-day operations of the restaurant, including inventory management, food quality, and cleanliness.
Requirements
  • Experience: A minimum of 2 years of experience in restaurant management, with a proven track record of success in staff management, customer service, and sales growth.
  • Leadership Skills: Excellent leadership and communication skills, with the ability to motivate and inspire a team to achieve exceptional results.
  • Physical Demands: Ability to regularly walk, climb, crouch, and move up to 50 pounds at a time.
  • Work Environment: Ability to thrive in a fast-paced environment with a high level of customer interaction.
What We Offer
  • Competitive Salary: $60K - $70K per year.
  • Benefits: Health benefits, industry-standard work week, and attainable bonus program.
  • Equal Opportunity Employer: HHB Restaurant Recruiting is an equal opportunity employer and welcomes applications from diverse candidates.