Food Service Worker, In-School Kitchen Assistant

6 days ago


Philadelphia, Pennsylvania, United States Red Rabbit LLC Full time
About the Role

The Food Service Worker, In-School is a dynamic role and integral part of a 3-6 person team helping to serve and deliver healthy made-from-scratch meals for hundreds of children in their school every day.

Critical Functions
  • Portion food according to Red Rabbit's production and NYS guidelines.
  • Showcase and garnish meals in accordance with Red Rabbit culinary standards.
  • Present and distribute meals with dignity to students according to compliance portions and school timing.
  • Quickly and accurately count and track the amount of food distributed ensuring accuracy for compliance and reduce food waste.
  • Ensure the kitchen is exceeding DOH standards at all times by cleaning work stations and cooking equipment.
  • Represent Red Rabbit's values and culture when interacting with school staff and students by always being professional, helpful, and courteous.
  • Other duties as assigned.
Skills & Requirements
  • 1+ years professional culinary experience in a fast-paced role in the service industry (i.e. restaurants), high-volume kitchen production (i.e. commissary kitchen), or in a similar cafeteria role (i.e. schools/hospitals).
  • Demonstrated knowledge of proper food safety and sanitation practices.
  • Serve Safe certificate.
  • Food handlers license or certificate is a plus.
  • Able to self-motivate and to be organized.
  • Can function well within a team and work calmly and efficiently in a fast-moving environment.
  • Have a great attitude who contributes to a positive working environment.
  • Share our passion for improving nutrition and health in schools.
  • Must be able to read and write in English. Bilingual (English and Spanish) a plus.
  • Must be able to lift 50 lbs on a regular basis.
About Red Rabbit

Founded in 2005, Red Rabbit is a black-owned, MWBE Certified, K-12 school food management company that believes choosing to feed children diverse and nutritious food is an act of social justice. Red Rabbit celebrates all cultures in the urban school cafeteria by preparing meals that reflect the heritage of the kids they serve. The company places professionally trained chefs in the school cafeteria to create culturally relevant meals that become part of the school community. From our kitchens, Red Rabbit prepares and delivers thousands of heritage-based, scratch-made meals to the Greater New York, Philadelphia, and New Jersey regions.

Red Rabbit is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to age, race, creed, color, national origin, ancestry, marital status, or sexual orientation.



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