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Baker - Cake Production Specialist
2 months ago
We are seeking a skilled Baker to join our team at Nothing Bundt Cakes. As a key member of our bakery team, you will be responsible for producing high-quality cakes that meet our customers' expectations.
Key Responsibilities- Follow proprietary recipes and cake production methods with precision to achieve productivity goals.
- Effectively utilize commercial-grade mixers and ovens to bake cakes.
- Prepare raw ingredients and equipment for baking, place cake pans into hot oven, and monitor the baking process.
- Adhere to proper packaging, labeling, and storage of baked cakes, as well as product rotation standards.
- Assist the Bakery Manager in developing a cake production plan and monitoring inventory of baking supplies.
- Evaluate raw ingredients and baked cakes to ensure they meet our quality standards and inform management of any quality control issues.
- Clean, sanitize, and restock the workstation, ensuring all baking supplies are prepared for the next shift.
- Comply with all health and safety guidelines and company policies and procedures.
- Able to understand written and oral directions, interpret instructional documents, and apply knowledge to perform job responsibilities.
- Understand basic units of measurement used in the U.S.
- Have the ability to perform repetitious, physical tasks that require strength to lift items of moderate to heavy weight and stand for extended periods.
- Able to operate commercial-grade ovens and other bakery equipment and work adjacent to a high-heat source.
- Meticulous about using exact measurements, paying strict attention to timing, and working on a tight, fast-paced production schedule.
- Can evaluate products, processes, information, and surroundings to determine compliance with standards.
- Possesses the discipline and attention to detail to strictly adhere to health and safety practices and work environment standards.
- Diligent, organized, and self-motivated, with the ability to operate independently with minimal supervision.
- Competitive hourly rate: $14.00 - $15.00 per hour.
- Flexible work schedules, including mornings, evenings, weekends, and some holidays.
- Casual work environment, with a focus on work-life balance.
- Cake discounts and other employee benefits.
- Opportunities for advancement and professional growth.