Food Service Associate

2 weeks ago


Phoenix, Arizona, United States Kimpton Hotel Full time
Why We Exist
At Kimpton Hotels, we believe that genuine, heartfelt connections enhance the lives of everyone involved. Our founder, Bill Kimpton, challenged the norms of impersonal hospitality, establishing a unique boutique hotel experience where authentic relationships flourish. This mission remains at the core of our values today. Your role is significant; you contribute to the well-being of your colleagues, guests, and the community, and together, we make a difference. Each day presents an opportunity for you to enrich lives in your own distinctive way, and you can expect the same in return. It all begins with you.

Our Unique Culture
Born from an entrepreneurial spirit in San Francisco in 1981, our vibrant culture continues to thrive. We celebrate the lively, authentic you—your diverse experiences, talents, and unique personality are welcomed and cherished here. We understand that when individuals can express their true selves at work, they excel. We seek out creative, self-driven individuals who possess a natural passion for enhancing the lives of others. This culminates in a work environment that is quirky, empowering, and exceptional. Guests sense this atmosphere; you will too.

Your Responsibilities
As a dedicated team member, you will play a crucial role in delivering an exceptional dining experience for our guests. Your tasks will include:
  • Warmly greeting and welcoming guests to the restaurant.
  • Efficiently delivering food to tables, ensuring it is served promptly and at the right temperature.
  • Properly disposing of dishes in designated areas.
  • Cleaning and setting tables according to restaurant standards.
  • Regularly emptying trash containers and stocking bussing stations.
  • Acquiring and maintaining knowledge of the food, wine, and beverage menus.
  • Keeping workstations clean, including sweeping floors as needed.
  • Assisting with buffet setup and refills as required.
  • Supporting Room Service and collaborating with other restaurant staff as necessary.
  • Participating in all required training and meetings.
  • Communicating effectively with fellow staff and management.

What You Bring
We prefer candidates with at least one year of experience in a related role. Certifications such as Food Handler and Alcohol Awareness (if applicable) are beneficial. You should be able to manage multiple tasks in a fast-paced environment and possess the ability to learn and convey product, menu, and allergy information to guests. Familiarity with the Restaurant POS system is required. We value highly motivated, flexible individuals who can take initiative and are willing to work evenings, weekends, and holidays as needed.

We are committed to fostering a culture that reflects the diversity of our guests. We encourage all employees to understand, accept, and celebrate the differences among individuals, including various personalities, lifestyles, work styles, education, and experiences. We welcome and embrace individuals of all races, ethnicities, ages, religions, physical abilities, sexual orientations, gender identities, and genders.

Be Yourself. Lead Yourself. Make it Count.

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