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Seeking Experienced Restaurant Leaders

2 months ago


Tuscaloosa, Alabama, United States EHS RECRUITING COMPANY Full time
Position Overview

We are excited to announce an opportunity for a Restaurant Manager to join our esteemed team.

About the Role:

As a Restaurant Manager, you will play a pivotal role in cultivating a vibrant restaurant atmosphere. We are in search of a skilled leader who can inspire our team and drive operational success.

Key Responsibilities:

  • Proven Experience: A minimum of 3 years in restaurant management, particularly within casual dining settings, is essential.
  • Team Leadership: We value leaders who can motivate and uplift their team members, fostering a culture of excellence.
  • Guest Experience Focus: Your commitment to providing outstanding service will be crucial in creating memorable dining experiences for our guests.

What We Offer:

  • Competitive Compensation: Enjoy a salary range of $45,000 to $60,000 annually.
  • Career Advancement: We are dedicated to your professional growth, offering clear pathways for progression within our organization.
  • Comprehensive Benefits: Our benefits package includes paid vacation, referral bonuses, and exciting contest incentives.
  • Health and Retirement Plans: Benefit from health insurance options and a 401K plan with matching contributions.
  • Growth Potential: Be part of our expansion efforts with new restaurant openings on the horizon.
  • Extensive Training: Participate in a thorough 12-week training program designed to ensure your success.

Join Our Team:

If you are passionate about hospitality and have the qualifications we seek, we would love to hear from you. We also appreciate referrals, so feel free to recommend someone who might be a great fit.

Embark on a Journey of Excellence with Us

#EHS1

Job Type: Full-time

Benefits Include:

  • Employee discounts
  • Flexible scheduling
  • Health insurance
  • Paid time off
  • Paid training

Shifts Available:

  • Day shift
  • Evening shift
  • Morning shift

Work Location: In-person