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Baking Specialist
2 months ago
About Zanti Careers
Zanti is a culinary establishment that captures the spirit of Italian heritage through meticulously chosen ingredients, a warm ambiance, and the pleasure of sharing meals with family and friends. We are dedicated to delivering exceptional dining experiences to our patrons.
Shift: Rotating shifts including days and evenings.
Position: Pastry Cook
Role Overview:
We are in search of a skilled Pastry Cook to enhance our baking team. The perfect candidate will possess a positive demeanor, a passion for the culinary arts, and relevant experience or training in this specialty. Key responsibilities will encompass the preparation and baking of pastries and desserts in accordance with established recipes, ensuring consistency in presentation and decoration, and maintaining a clean kitchen environment.
- Prepare and bake pastries as per established recipes
- Ensure consistent decoration of pastries
- Adhere to plating and portioning standards
- Manage ingredient inventory
- Properly label and store ingredients
- Maintain cleanliness in the kitchen area
- At least 2 years of experience in a kitchen setting
- Proficiency in pastry-making
- Familiarity with Italian cuisine is advantageous
- High school diploma required; culinary arts degree preferred
- Ability to stand for extended periods
- Basic mathematical skills
- Food Safety Certification
- Willingness to work flexible hours, including nights, weekends, and holidays
Exempt/Non-Exempt: Non-Exempt
Equal Opportunity Employer Statement: Zanti is committed to providing equal employment opportunities to all employees and applicants without discrimination based on various characteristics.
Note: This position is currently open for applications.