Commercial Food Equipment Specialist

2 weeks ago


Eugene, Oregon, United States Hobart Service Full time
About the Role

We are seeking a highly skilled Commercial Food Equipment Specialist to join our team as a Service Technician II. This role involves working with a variety of commercial food equipment, including cooking, food preparation, ware washers, weigh wrap, baking, and refrigeration units.

As a Service Technician II, you will be responsible for ELECTRICAL/MECHANICAL TROUBLESHOOTING, SERVICE AND MAINTENANCE, and CUSTOMER SERVICE.

Responsibilities
  • Evaluate and troubleshoot complex electrical and mechanical issues in commercial kitchen equipment.
  • Perform routine maintenance and repairs on commercial food equipment to ensure optimal performance and minimize downtime.
  • Work closely with customers to understand their needs and develop effective solutions.
Qualifications
  • Accredited High School Diploma or GED required; 2-4 years of similar experience preferred.
  • Strong technical knowledge of electrical and mechanical systems; excellent problem-solving and communication skills.
  • Valid Driver's License and ability to drive multiple hours daily required.
What We Offer
  • $26-$28/Hour (competitive pay)
  • Great insurance options with low premiums, paid vacation and holidays, 401K with company match.
  • Extensive on-the-job, online, and classroom training provided.


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