Food Service Coordinator
1 week ago
Expeditor
Department :
Food and Beverage
Reports To :
Food and Beverage Manager
Pay :
$16.00 per hour
Summary :
The Expeditor plays a crucial role in ensuring the seamless flow of food orders from the kitchen to the dining area.
They must possess excellent communication skills to effectively interact with both kitchen and dining room staff.
Additionally, they must be able to prioritize orders and make quick decisions to ensure timely delivery.
Maintaining a clean and organized work area is also essential.
Essential Duties and Responsibilities :
- Communicate with kitchen and dining room staff to ensure the smooth flow of food orders.
- Prioritize orders and make quick decisions to ensure timely delivery.
- Expedite orders to ensure they are delivered hot and fresh.
- Check orders for accuracy and completeness.
- Maintain a clean and organized work area.
Qualifications :
- High school diploma or equivalent.
- 1+ years of experience in a food service setting.
- Excellent communication and interpersonal skills.
- Ability to work quickly and efficiently under pressure.
- Ability to prioritize and make quick decisions.
- Strong organizational skills.
Shifts/Hours :
(Flexible scheduling required)
Locations :
Barefoot Hide-A-Way (BF1)
Barefoot On the Beach (BF2)
Compensation and Benefits :
Competitive salary and benefits package, including health insurance, dental insurance, vision insurance, 401(k) plan with company match, paid time off, and more.
Additional Information :
This is a full-time position that may require evening and weekend work.
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