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Hospitality Bartender
2 months ago
Location: Royal Oaks Country Club
Job OverviewReports To: Banquet Manager, Clubhouse Manager, Food & Beverage Manager
Position Summary: As a Bartender at Royal Oaks Country Club, you will play a vital role in delivering exceptional beverage service to our members and guests. Your primary responsibility will be to prepare and serve a variety of alcoholic and non-alcoholic drinks in a welcoming and professional environment.
Key Responsibilities:
- Prepare the bar area by inspecting and restocking supplies before service begins.
- Create garnishes, mixes, and beverages following established recipes.
- Assist in inventory management and ordering processes.
- Ensure the bar area remains clean and organized throughout service.
- Address any guest complaints or concerns promptly and report them to management.
- Comply with all TABC regulations and club policies.
Qualifications:
- Friendly demeanor and integrity.
- Ability to collaborate effectively with team members and follow instructions.
- Must be at least 18 years old and possess valid TABC and Food Handler's certifications.
Work Environment:
- Fast-paced restaurant/bar setting.
- May encounter varying temperatures during service.
Physical Requirements:
- Ability to stand, walk, kneel, and lift items weighing up to 50 lbs.
- Strong communication skills and a customer-focused attitude.
- Opportunities for career advancement within Royal Oaks Country Club.