Sanitation Manager

5 days ago


Reno, Nevada, United States SK Food Group Full time

About the Role:

The Sanitation Manager will oversee sanitation practices within all SK Food Group facilities. This role requires a strong background in regulatory compliance and experience leading teams to maintain a clean and compliant operational environment.

Responsibilities:

  • Establish and implement cleaning and sanitation procedures for all food processing areas, equipment, and utensils to prevent contamination.
  • Ensure all facilities meet all local, state, and federal sanitation and health regulations, including conducting regular inspections.
  • Provide ongoing training for staff on sanitation practices, hygiene standards, and the importance of food safety.
  • Identify potential hazards and develop strategies to mitigate risks related to sanitation and food safety.
  • Partner with other departments, such as quality assurance and production, to ensure that sanitation practices align with overall food safety goals.

Requirements:

  • Bachelor's Degree in Food Science, Microbiology, Environmental Science, or a related field; advanced degree preferred.
  • Five to seven years of experience in sanitation management within the food industry, with a strong background in regulatory compliance.
  • Experience leading teams, both directly and indirectly, and managing cross-functional projects; or equivalent combination of education and experience.

Benefits:

  • $90,000 - $120,000 per year salary, depending on experience.
  • Robust Health & Welfare Benefits Package to include Medical, Dental, Vision for associate and family.
  • Associate Bonus Programs.
  • DailyPay – Access Earned Pay Sooner.
  • 401k Retirement Plan with company match.
  • Paid Time Off and Paid Holidays.
  • Paid Parental Leave.
  • Health & Dependent Care Flex Spending Accounts.
  • Dependent scholarship opportunities.
  • Educational Tuition Assistance Program.


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