Sanitation Manager
5 days ago
About the Role:
The Sanitation Manager will oversee sanitation practices within all SK Food Group facilities. This role requires a strong background in regulatory compliance and experience leading teams to maintain a clean and compliant operational environment.
Responsibilities:
- Establish and implement cleaning and sanitation procedures for all food processing areas, equipment, and utensils to prevent contamination.
- Ensure all facilities meet all local, state, and federal sanitation and health regulations, including conducting regular inspections.
- Provide ongoing training for staff on sanitation practices, hygiene standards, and the importance of food safety.
- Identify potential hazards and develop strategies to mitigate risks related to sanitation and food safety.
- Partner with other departments, such as quality assurance and production, to ensure that sanitation practices align with overall food safety goals.
Requirements:
- Bachelor's Degree in Food Science, Microbiology, Environmental Science, or a related field; advanced degree preferred.
- Five to seven years of experience in sanitation management within the food industry, with a strong background in regulatory compliance.
- Experience leading teams, both directly and indirectly, and managing cross-functional projects; or equivalent combination of education and experience.
Benefits:
- $90,000 - $120,000 per year salary, depending on experience.
- Robust Health & Welfare Benefits Package to include Medical, Dental, Vision for associate and family.
- Associate Bonus Programs.
- DailyPay – Access Earned Pay Sooner.
- 401k Retirement Plan with company match.
- Paid Time Off and Paid Holidays.
- Paid Parental Leave.
- Health & Dependent Care Flex Spending Accounts.
- Dependent scholarship opportunities.
- Educational Tuition Assistance Program.
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