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Restaurant Manager Assistant
1 month ago
Job Summary
As a Restaurant Host/Hostess, you will play a key role in ensuring the smooth operation of our restaurant. You will be responsible for supervising restaurant activities in the absence of the Manager, controlling the reservation book, and maintaining accurate records.
Key Responsibilities
- Supervise restaurant activities in the absence of the Manager
- Control the reservation book and ensure accurate record-keeping
- Maintain guest history files and use information to enhance the repeat guests' experience
- Assign workstations and ensure efficient service
Requirements
To be successful in this role, you will need excellent communication and organizational skills, as well as the ability to work well under pressure. You should be able to maintain confidentiality and handle sensitive information with discretion.
What We Offer
As a Restaurant Host/Hostess at Loews Hotel & Resorts, you will have the opportunity to work in a dynamic and fast-paced environment. You will be part of a team that is dedicated to providing exceptional service to our guests.