Culinary Specialist

Position Overview:

The Culinary Specialist role involves preparing appetizing meals for residents while collaborating with the Dining Services Director. This position plays a crucial part in the development and implementation of our signature dining programs, ensuring that residents enjoy exceptional dining experiences.

Key Responsibilities:

• Prepare and serve breakfast, lunch, dinner, and snacks daily.
• Support the Dining Services Director in kitchen operations.
• Contribute to the creation of unique dining experiences.

Work Schedule:

This is a Full-Time position with shifts from 6am to 6pm, three days a week, and either 6am to 12pm or 12pm to 6pm one day a week, including every other weekend.

Employee Benefits:

• Referral Bonus Program
• Comprehensive Paid Training
• Medical, Dental, Vision, and Life Insurance
• 401k plan available
• Tuition Reimbursement
• Employee Assistance Fund
• Flexible Shift Options
• Opportunities for Career Advancement
• Discount Programs

Qualifications:

• Candidates should possess a Serve Safe Certification and have prior experience as a line cook in the food service sector.

About Us:

Commonwealth Senior Living is a respected organization in the senior living industry, employing around 2,000 dedicated professionals. We have been recognized multiple times for our commitment to employee satisfaction and the high-quality care we provide to our residents.

We are an equal opportunity employer, dedicated to fostering an inclusive and diverse workplace free from discrimination and harassment. We uphold the highest standards of respect and value for every individual.