Culinary Specialist

Position Overview:

The Culinary Specialist role involves preparing and serving nutritious and flavorful meals for residents, while assisting the Dining Services Director. This position plays a vital role in delivering exceptional dining experiences through the execution of our signature culinary programs.

Key Responsibilities:

• Prepare and serve breakfast, lunch, dinner, and snacks daily.
• Collaborate with the Dining Services Director to enhance menu offerings.
• Ensure the kitchen operates smoothly during service hours.

Work Schedule:

This is a Full-Time position with shifts from 6am to 6pm three days a week, and additional shifts from 6am to 12pm or 12pm to 6pm once a week, including alternating weekends.

Employee Benefits:

• Referral Bonus Program for employees.
• Comprehensive Paid Training.
• Medical, Dental, Vision, and Life Insurance options.
• 401k plan available for all associates.
• Tuition Reimbursement opportunities.
• Employee Assistance Fund.
• Flexible Shift Options.
• Opportunities for Career Advancement.
• Discount Programs for employees.

Qualifications:

• Candidates should possess a Serve Safe Certification and have prior experience in a culinary role within the food service sector.

About Us:

Commonwealth Senior Living is a respected organization in the senior living sector, employing a dedicated workforce committed to providing quality care. We pride ourselves on being recognized as a Great Place to Work, reflecting our dedication to both our employees and the residents we serve.

We are committed to fostering an inclusive and diverse workplace, ensuring equal employment opportunities for all individuals, free from discrimination and harassment.