Cashier/Food Service Worker
1 month ago
Summary: Operate Point of Sale system, assist the Chef, prepare coffee, and maintain cleanliness of coffee and cashier stations.
Essential Duties and Responsibilities:- Prepare foods such as meats, vegetables, baked goods, and desserts, as well as assist with catering orders.
- Perform cashier duties using the POS system, maintaining cash accuracy with receipts and making deposits at the end of each shift.
- Perform general cleaning duties, removing trash and garbage to designated areas, and maintaining a clean and safe environment.
- Provide excellent customer service in all retail areas, including cashiering and line serving.
- Inventory and restock supplies and food products, and maintain accurate records.
- Set up serving lines, ensuring temperatures are taken, recorded, and within acceptable ranges, and notify cooks if food temperatures are not within acceptable limits.
- Serve hot and cold items to customers, and set up items for purchase on a daily basis.
- Keep refrigerators stocked and product rotated using the first-in, first-out rule, and record replenished amounts on floor stock forms.
- Perform other duties as assigned.
We offer a range of benefits to our associates, including opportunities for training and development, retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, and voluntary benefits such as critical illness insurance, accident insurance, hospital indemnity insurance, legal services, and choice auto and home program.
Full-time positions also offer medical, dental, vision, life insurance/AD, disability insurance, commuter benefits, employee assistance program, and flexible spending accounts (FSAs).
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