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Culinary Professional

1 month ago

Atlanta, Georgia, United States Cornerstone Hospitality Full time
Job Summary

We are seeking a skilled Cook to join our team at Cornerstone Hospitality in Buckhead, GA. As a key member of our culinary team, you will be responsible for assisting in the preparation, cooking, and presentation of meals in a fast-paced professional kitchen.

Responsibilities
  • Prepare all served food to the highest standards of quality and presentation.
  • Plan food production to coordinate with meal serving hours, ensuring seamless service delivery.
  • Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions to maintain accuracy and efficiency.
  • Follow standard recipes and special diet orders to cater to diverse customer needs.
  • Operate standard kitchen equipment safely and efficiently, adhering to all safety protocols.
  • Clean and maintain kitchen equipment, utensils, and appliances to maintain a clean and hygienic environment.
Qualifications
  • Previous experience in cooking, culinary arts, or related fields is essential.
  • Knowledge of kitchen equipment and cooking techniques is required.
  • Strong attention to detail and ability to thrive in a fast-paced environment are crucial.
  • Ability to work well in teams and maintain a positive attitude is essential.
  • Availability to work 5 days a week, Sunday to Saturday, with a flexible schedule and reliable transportation.