Meat Craftsman Position
2 days ago
Perry' Restaurant LTD is seeking a skilled Meat Craftsman to join our team.
Estimated Salary: $45,000 - $60,000 per year
The ideal candidate will have at least 2 years of experience in a fast-paced full-service restaurant or fine dining setting. They will be responsible for receiving, inspecting, and storing protein products, ensuring they meet the company's quality standards.
Key Responsibilities:
- Receive, inspect, and store all protein upon delivery, adhering to Perry' Restaurant LTD's quality control procedures.
- Accurately complete portion sheets and data recording into Compeat.
- Cut and trim all protein products using butcher's cutlery and power equipment.
- Consistently follow proper portion controls and presentation as indicated according to company specifications.
- Perform daily preparation of proteins for the meat display and ensure proper food rotation of all proteins being prepared.
- Daily cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas.
Requirements:
- At least 2 years' butchering experience in a fast-paced full-service restaurant or fine dining setting preferred.
- Understanding of recipes, preparation, cooking, and knife handling skills.
- Familiarity with safety, sanitation, and food handling procedures.
- Ability to work as a team and communicate effectively.
- Strong problem-solving skills and ability to work calmly under pressure.
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