Restaurant Host
3 weeks ago
We are seeking a skilled Server to join our team. This role plays a crucial part in ensuring a positive experience for our guests. The ideal candidate will provide top-notch customer service, take orders accurately, serve food and beverages promptly, and maintain a clean and organized dining area.
Responsibilities- Customer Service:
- Greet guests warmly and make them feel welcome.
- Assist guests with menu selections and provide detailed information about food and beverage offerings.
- Ensure prompt and courteous service throughout the meal.
- Address any customer inquiries, concerns, or special requests with professionalism and enthusiasm.
- Order Management:
- Accurately take food and beverage orders from guests.
- Input orders into the restaurant's POS (Point of Sale) system.
- Double-check orders for accuracy before submitting them to the kitchen.
- Coordinate special requests and dietary restrictions with the kitchen staff.
- Food and Beverage Service:
- Serve food and beverages promptly and according to established presentation standards.
- Monitor guests' needs and promptly refill drinks, clear empty plates, and provide additional items as requested.
- Ensure that all meals are served correctly, with the appropriate condiments and accompaniments.
- Cleanliness and Organization:
- Set up and clean tables before and after guest use.
- Ensure the dining area is clean, well-maintained, and properly stocked with utensils, napkins, and condiments.
- Assist in overall restaurant cleanliness, including helping with dishwashing and cleaning tasks as needed.
- Teamwork:
- Collaborate effectively with kitchen staff, bartenders, and other servers to ensure smooth and efficient restaurant operations.
- Communicate guest feedback and special requests to the appropriate team members.
- Previous serving experience is preferred but not required; training will be provided.
- Excellent communication and interpersonal skills.
- Strong attention to detail.
- Ability to work in a fast-paced and high-pressure environment.
- Team player with a positive attitude.
- Ability to stand and walk for extended periods.
- Flexibility to work evenings, weekends, and holidays.
- Knowledge of food and beverage offerings is a plus.
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