Food Preparation Coordinator

1 week ago


Maryville, Tennessee, United States Foothills Milling Company Inc Full time
About the Role

This Pantry Chef position at Foothills Milling Company Inc involves preparing delicious meals using high-quality ingredients. The ideal candidate will be experienced, creative, and committed to providing an exceptional dining experience for our patrons.


Salaries and Benefits

The starting salary for this position is approximately $40,000 per year, with opportunities for career advancement and competitive compensation based on experience.


Responsibilities and Expectations
  • Set up the kitchen with necessary tools and equipment.
  • Prepare food and present it in an appealing manner.
  • Maintain appropriate levels of inventory and restock when necessary.
  • Follow all food safety regulations.
  • Participate in daily kitchen opening and closing procedures.

Required Skills and Qualifications
  • Prior experience in a similar role is preferred.
  • ServeSafe or Food Handler's Certification or the ability to obtain soon after.
  • Ability to remain calm and thrive under pressure.
  • Excellent time management skills.
  • Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds.

Why Join Our Team?
  • Flexible scheduling and competitive compensation package.
  • Career advancement opportunities and professional growth.


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