Professional Kitchen Operations Manager

6 days ago


Northport, Alabama, United States Compass Group USA Full time
{"Job Summary": "

Morrison Healthcare, a leading national food and nutrition services company, seeks an experienced Executive Chef to oversee kitchen operations and direct the preparation of meals according to corporate guidelines.

", "Key Responsibilities": "
  • Develop and implement regular and modified menus based on established corporate programs and guidelines.
  • Train and supervise kitchen staff on food preparation, safety, and sanitation procedures.
  • Maintain high standards of cleanliness and organization in the kitchen.
  • Ensure compliance with federal, state, and local health and sanitation regulations.
  • Perform other duties as assigned by management.
", "Qualifications": "
  • Associate's degree or equivalent experience.
  • Three to five years of progressive culinary/kitchen management experience.
  • Comprehensive knowledge of food trends, quality, production, sanitation, and cost controls.
  • Experience with computer applications, including Microsoft Office and email.
  • Desirable qualifications include ServSafe certification, high-volume food service operations experience, and extensive catering experience.
", "Benefits": "

Morrison Healthcare offers a comprehensive benefits package, including medical, dental, vision, life insurance, disability insurance, retirement plan, flexible time off, holiday time off, and more.

", "Company Overview": "

Morrison Healthcare is a member of Compass Group USA, a leading food and nutrition services company dedicated to serving hospitals and healthcare systems across the country.

", "Disclaimer": "

Morrison Healthcare is an equal opportunity employer and welcomes applicants from diverse backgrounds. Qualified candidates must be able to perform the essential functions of this position with or without reasonable accommodation.

", "Job ID": "

Req ID:

", "Company Name": "

Morrison Healthcare

"}

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