Restaurant Operations Manager

4 days ago


Appleton, Wisconsin, United States T Mart Full time
About the Role

We are seeking a highly skilled and experienced Restaurant Operations Manager to join our team at T Mart. As a Restaurant Operations Manager, you will be responsible for leading a team of professionals to deliver exceptional customer experiences, drive sales growth, and maintain operational excellence.

Key Responsibilities
  • Team Leadership
    • Develop and implement strategies to promote a positive and productive team environment
    • Recruit, train, and develop high-performing team members
    • Provide coaching and feedback to ensure team members meet performance expectations
  • Operations Excellence
    • Ensure all restaurant operations are executed in accordance with company standards and policies
    • Monitor and control labor costs, food costs, and cash handling
    • Maintain a clean and safe working environment
  • Sales Growth
    • Develop and implement strategies to drive sales growth and increase customer loyalty
    • Monitor and analyze sales data to identify trends and opportunities
    • Collaborate with the marketing team to develop and execute marketing campaigns
Requirements
  • Education
    • High school diploma or equivalent required
  • Experience
    • At least 2 years of experience in a restaurant management role
  • Skills
    • Excellent leadership and communication skills
    • Ability to analyze sales data and develop strategies to drive growth
    • Strong problem-solving and decision-making skills


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