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Culinary Team Member

2 months ago

Mount Orab, Ohio, United States Taco Bell Full time
Position Overview:
As a vital member of the kitchen staff, you will be engaged in the preparation of food items that align with our high standards of service and hospitality. Your role is essential in ensuring that all food is prepared efficiently and meets the required quality standards.

Key Responsibilities:
  • Prepare food items as instructed, maintaining cleanliness and timeliness.
  • Adhere to recipes and presentation guidelines to ensure consistency.
  • Utilize standard kitchen equipment safely and effectively.
  • Maintain a clean and organized workspace, practicing good hygiene and sanitation.
  • Assist in the upkeep and organization of kitchen tools and equipment.
  • Restock supplies as necessary throughout your shift.
  • Comply with all food safety and sanitation regulations.

Qualifications:
Ideal candidates should possess a strong work ethic, attention to detail, and a commitment to quality in food preparation.