Morning Prep Cook/Line Chef

5 days ago


Raleigh, North Carolina, United States Gussie's Full time
About Us

Gussies is a pioneering neighborhood bar in Raleigh, dedicated to delivering exceptional hospitality and high-quality cuisine. Our vision is to create a welcoming atmosphere where guests can enjoy craft cocktails, local beer, and delicious comfort food.

Job Overview

We are seeking a skilled Morning Prep Cook/Line Chef to join our dynamic team. As a key member of our kitchen staff, you will be responsible for preparing, stocking, and maintaining the highest quality cuisine for our guests.

Responsibilities
  • Prepare ingredients and cook meals according to recipes and portion sizes
  • Maintain a clean and sanitary workstation area, adhering to all regulations for cleanliness and sanitation
  • Follow food handling guidelines, maintain safety checklists, and food temperature logs
  • Closely monitor inventory levels and report any shortages or issues to the Kitchen Manager
Requirements
  • A minimum of two years of experience in kitchen preparation and line cooking
  • Positive energy and a willingness to work as part of a team
  • Ability to communicate effectively with managers, employees, and guests
  • Flexibility to work days, nights, weekends, and holidays, primarily in the mornings and early afternoons
Schedule and Compensation

We offer competitive pay, ranging from $18-$22 per hour, depending on experience, plus great opportunities for advancement, employee discounts, friendly competitions, recognition, formal training, and education.


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