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Restaurant Operations Leader

2 months ago


Weirton, United States Delight Restaurant Group Full time

Operations Director

Company: Delight Restaurant Group

Status: Full Time

Shifts: First, Second, Third

Position Overview: We are in search of a committed Operations Director to oversee a network of dining establishments and enhance the performance across various locations. The successful candidate will play a crucial role in driving revenue, elevating customer experiences, and nurturing talent within the company. This role demands a robust background in restaurant management, experience with multiple units, and a dedication to maintaining organizational standards.

Key Responsibilities:

  • Ensure adequate staffing and promote diversity within the leadership team
  • Oversee food safety protocols and quality assurance
  • Achieve sales and profitability targets while executing marketing initiatives
  • Mentor and develop team members to meet business goals
  • Engage in strategic planning efforts to foster operational growth in the market

Qualifications:

  • High School diploma is required; a college degree is preferred
  • Extensive experience in restaurant operations is essential
  • Familiarity with HR policies, profit and loss analysis, and supervisory techniques
  • Proven track record in implementing training and development programs

Key Competencies:

  • Customer-focused approach
  • Performance management skills
  • Organizational and planning abilities
  • Problem-solving and decision-making capabilities
  • Financial analytical skills
  • Talent development expertise

Physical Requirements:

  • Ability to work in varying temperature environments
  • Capacity to stand for extended periods and lift up to 30 pounds
  • Travel between restaurant locations is necessary