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Line Cook and Prep Cook

2 months ago


Fort Myers, Florida, United States Tijuana Flats #180, LLC Full time
Job Overview

Tijuana Flats #180, LLC is seeking a dynamic and enthusiastic Line Cook and Prep Cook to join our BOH team. As a key member of our kitchen staff, you will play a vital role in ensuring that our guests receive an exceptional dining experience.

Key Responsibilities:

  • Prepare and cook food to the highest standards of quality and presentation.
  • Work collaboratively with the kitchen team to maintain a clean and organized workspace.
  • Ensure that all food safety and handling procedures are followed at all times.
  • Provide exceptional guest service by being attentive, friendly, and responsive to customer needs.

Requirements:

  • Positive attitude and a passion for delivering exceptional customer service.
  • Ability to work in a fast-paced kitchen environment with a high level of energy and enthusiasm.
  • Strong communication and teamwork skills.
  • Ability to lift up to 50 pounds and stand for long periods of time.

What We Offer:

  • A fun and dynamic work environment with a team of like-minded individuals.
  • Competitive pay and opportunities for advancement.
  • A comprehensive training program to help you develop your skills and knowledge.

Work Environment:

The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

  • Physical demands: While performing duties of the job, employee is occasionally required to stand, walk, sit, use hands to handle objects, tools, or controls; reach with hands arms; talk and hear. Employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to focus.
  • Work environment: Site work will require exposure to varying weather conditions and increase exposure to noise. Proper food handling procedures and safety precautions, such as cutting gloves, etc. will be required when handling product. Occasional ladder usage. Ability to work varied hours including nights and weekends.

This job description is not an employment agreement or contract. Management has the exclusive right to alter this job description at any time without notice.