Culinary Specialist

2 days ago


Everett, Pennsylvania, United States Homewood at Spring House Estates Full time
Job Summary:

As a Culinary Specialist at Homewood at Spring House Estates, you will play a vital role in preparing high-quality meals for our residents and guests. Your attention to detail and commitment to excellence will ensure that every dish meets our high standards.

Key Responsibilities:
  • Treat all information about residents, their condition, and family as confidential information
  • Comply with established Corporate and Departmental policies and procedures, and maintain established standards and practices
  • Handle and prepare food according to proper dietary procedures, infection control procedures, and sanitary regulations
  • Inspect and taste prepared foods for temperature, quality, quantity, and correct seasoning and cooking techniques
  • Recognize the value of special diets and make food palatable for all residents
  • Responsible for the daily cleaning and sanitation of equipment and work areas by following established work procedures and standards of sanitation
  • Assist with special food functions (banquets, teas, etc.)
  • Assist with the transportation of food carts
  • Assist in the supervision of dietary staff in the absence of the supervisor
  • Perform other functions as directed by the supervisor
Requirements:
  • Experience or education in food service preparation
  • Knowledge of cooking procedures and large quantity recipes
  • Ability to understand and follow oral and printed instructions
  • Ability to read, write, and understand English well
  • High degree of personal hygiene and cleanliness
  • Ability to do repeated pushing of tray carts, and lifting or carrying a minimum of 25 pounds throughout an eight-hour shift
  • Ability to stand and walk throughout the course of an eight-hour shift
  • Must treat residents and the public with kindness and respect in a cheerful manner
Physical Requirements:

Must be able to constantly work on their feet during an 8-hour shift; bend, stoop, twist, and turn constantly throughout the shift in performing regular duties. Must be able to lift and move large kettles, pots, pans, stacks of dishes, and trays, boxes of food, large pieces of meat, fish, poultry, and other assorted items weighing 25 pounds throughout the shift. Must be able to move small and large pieces of equipment for use and to clean around. Must be able to react quickly and decisively in response to unexpected emergencies such as fires, burns, spilling of hot liquids and foods, etc.

What We Offer:
  • Competitive benefits package, including health, dental, vision, and life insurance options; plus, company contributions to your retirement after one year of service
  • Generous PTO program with opportunities to opt out for additional compensation, or the option to trade in your PTO for cash
  • Tuition reimbursement program, as well as career growth and promotional opportunities. We promote from within

Want to know more? Visit Homewood Benefits for all the details.


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