Airport Back of House Manager/Sous Chef

1 month ago


Des Moines, Iowa, United States Gecko Hospitality Full time
Job Title: Back of House Manager/Sous Chef

Gecko Hospitality is seeking a skilled Back of House Manager/Sous Chef to oversee the daily operations of our airport kitchen in Des Moines, Iowa. As a key member of our team, you will be responsible for managing a team of talented chefs, maintaining inventory levels, ordering supplies, and ensuring food safety regulations are followed.

Key Responsibilities:
  • Manage kitchen operations, including inventory management and supply ordering
  • Lead a team of chefs to ensure seamless service and guest satisfaction
  • Create menus that cater to different dietary restrictions and preferences while adhering to budget constraints
  • Monitor and maintain kitchen equipment to ensure proper functioning
  • Collaborate with front-of-house staff to ensure smooth service
Requirements:
  • Ability to pass TSA screening
  • Previous experience managing a kitchen team in a high-volume setting
  • Flexibility to work various shifts, including weekends and holidays
  • Proficiency in food cost and inventory management
  • Strong leadership skills with the ability to motivate and mentor team members

We offer a competitive salary, benefits package, and opportunities for growth and development. If you are a motivated and experienced Back of House Manager/Sous Chef looking for a new challenge, please submit your application.



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