Restaurant Operations Supervisor

6 days ago


Saratoga Springs, Utah, United States Cubby's Full time
Job Overview

Cubby's is looking for a skilled and motivated Restaurant Operations Supervisor to join our team. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring seamless execution of our service standards.

About You

We are seeking a highly organized and detail-oriented individual with excellent communication skills to lead our front-of-house team. The ideal candidate will have experience in food service management, preferably with knowledge of industry-standard systems and processes.

Key Responsibilities
  • Supervise and coordinate daily restaurant operations, including scheduling, staff training, and inventory management.
  • Ensure compliance with company policies, procedures, and health and safety regulations.
  • Monitor and maintain high-quality customer service standards.
  • Manage cash handling and point-of-sale systems.
What We Offer

In this role, you can expect a competitive salary, generous benefits package, and opportunities for professional growth and development.

Our estimated annual salary range for this position is $40,000 - $55,000, depending on your experience and qualifications.

Requirements
  1. A minimum of 1-2 years of experience in food service management or a related field.
  2. Excellent communication, leadership, and problem-solving skills.
  3. Able to work effectively in a fast-paced environment.
  4. Possess a current Food Handler's Permit.

At Cubby's, we value diversity, equity, and inclusion. We welcome applications from candidates who reflect the communities we serve.



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