Culinary Professional
1 week ago
We are seeking a skilled Cook to join our team at NEXDINE Hospitality. As a Cook, you will be responsible for preparing and serving high-quality meals to our clients. If you have a passion for culinary arts and excellent customer service skills, we encourage you to apply.
Job Summary:The Cook will work under the supervision of the Chef or Chef Manager to prepare and serve breakfast, lunch, and/or catered events. The ideal candidate will have experience in a fast-paced kitchen environment and be able to work effectively in a team. The Cook will be responsible for maintaining a clean and safe kitchen environment, adhering to food safety guidelines, and providing exceptional customer service.
Responsibilities:- Prepare and cook meals to order, using a variety of cooking techniques and ingredients.
- Maintain a clean and organized kitchen environment, adhering to food safety guidelines and regulations.
- Work effectively in a team to ensure efficient service and high-quality food.
- Provide exceptional customer service, responding to customer requests and concerns in a professional and courteous manner.
- Assist with inventory management, ordering supplies, and maintaining kitchen equipment.
- 1-2 years of experience in a fast-paced kitchen environment.
- High school diploma or equivalent required; culinary degree or certification preferred.
- Excellent communication and teamwork skills.
- Ability to work in a fast-paced environment and meet deadlines.
- Knowledge of food safety guidelines and regulations.
NEXDINE Hospitality offers a competitive salary and benefits package, including health, dental, and vision insurance, 401(k) savings plan, and paid time off. We also offer opportunities for professional growth and development, as well as a fun and dynamic work environment.
We are an equal opportunity employer and welcome applications from diverse candidates. If you are a motivated and skilled Cook looking for a new challenge, we encourage you to apply.
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