Culinary Preparation Specialist
1 week ago
At Perkins Restaurant & Bakery - JDK Management, we pride ourselves on being a family-oriented establishment that values our employees and the guests we serve. As a Culinary Preparation Specialist, you will play a crucial role in crafting memorable dining experiences by ensuring that our kitchen operates smoothly and efficiently.
POSITION SUMMARY
In this role, you will thrive in a bustling kitchen environment, providing essential support to your team by preparing ingredients and maintaining high standards of food quality.
KEY RESPONSIBILITIES
- Prepare various cooking ingredients and items.
- Maintain, clean, and operate all kitchen equipment, including preparation and storage areas.
- Stock and rotate products to comply with shelf life standards.
- Accurately portion food items and prepare them according to established recipes.
- Adhere to FIFO (first in, first out) principles when managing food items.
- Ensure cleanliness of the kitchen, prep areas, coolers, and storage spaces.
- Follow recipes and procedures for food preparation.
- Assist the dishwashing team with cleaning and restocking kitchenware.
- Previous experience in a prep cook role is preferred but not mandatory.
- Ability to work effectively in a fast-paced, collaborative environment.
- Capability to lift and carry items weighing up to 50 lbs.
- Willingness to stand, walk, reach, and bend for extended periods.
This job description is not intended to be an exhaustive list of all responsibilities, skills, efforts, or working conditions associated with the position. It is meant to accurately reflect the primary job elements essential for making decisions related to job performance, employee development, and compensation. The incumbent may be required to perform additional duties as necessary.
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