Head Culinary Director

COREcruitment Ltd is a renowned leisure group that offers top amenities and culinary services.

The estimated salary for this role is $75,000 - $80,000 per annum.

Job Description:

The Head Culinary Director will lead the property's culinary operations, ensuring the kitchen is operating smoothly and the food quality exceeds customer expectations.

This includes ensuring exceptional food quality, presentation, and consistency to maintain our reputation for culinary excellence.

The ideal candidate will have proven experience in a comparable role and be able to lead others and hold their own in a fast-paced environment.

A well-rounded and motivated culinary professional who can support and inspire team members is essential for this position.

The successful candidate will also manage cost controls, forecasting, and inventory management, as well as review financial targets to ensure they are being met or exceeded.

Key Responsibilities:

• Lead the property's culinary operations
• Ensure exceptional food quality and presentation
• Hire, train, and mentor a team of talented chefs and kitchen staff
• Manage cost controls, forecasting, and inventory management
• Review financial targets

Required Skills and Qualifications:

• Proven experience in a comparable role
• Leadership skills
• Culinary qualifications
• Excellent communication, organisational, and time-management skills