Meat Department Manager

21 hours ago


Torrance, California, United States Marukai Corporation Full time

We are seeking a highly skilled and experienced Retail Meat Leader to join our team at Marukai Corporation. As a key member of our management staff, you will be responsible for overseeing the day-to-day operations of our meat department.

Job Summary

The successful candidate will have a minimum of 3 years' experience as a butcher and manager in a high-end market or specialty butcher shop. They will possess strong knowledge of meat preparation techniques and culinary applications, as well as the ability to visually examine products for quality and freshness.

Responsibilities
  • Assist the Store Manager with all meat department responsibilities, including customer service, ordering, receiving of products, scheduling, and paperwork.
  • Oversee all meat department responsibilities, including managing costs, controlling shrink and theft, and ensuring compliance with safety protocols.
  • Cut, trim, and prepare a variety of meats to retail specifications.
  • Develop and implement effective inventory management strategies to minimize waste and optimize stock levels.
  • Foster a positive work environment and provide excellent customer service.

In return for your expertise and dedication, we offer a competitive salary of $55,000 - $65,000 per year, depending on experience, plus benefits and opportunities for career advancement.



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