Restaurant Shift Manager
4 weeks ago
Restaurant Shift Manager
We are a growing organization that values customer satisfaction and employee career growth. As a Restaurant Shift Manager, you will be responsible for supervising, training, and motivating employees to deliver exceptional customer service.
Key Responsibilities:
- Supervise and train employees to maintain high standards of customer service.
- Ensure orders are taken accurately and efficiently.
- Resolve customer complaints and concerns.
- Manage inventory and supplies to prevent shortages.
- Count cash and prepare bank deposits.
Requirements:
- Ability to supervise and motivate team members.
- Excellent communication and interpersonal skills.
- Reliable transportation.
Perks and Benefits:
- Scholarship Fund Program.
- Burger King emergency fund.
- Discount program.
- Wellness program.
- Pregnancy planning tool.
We are an equal opportunity employer.
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