Restaurant Leadership Position
6 days ago
We are seeking a dedicated restaurant manager to lead our team of hospitality professionals in Warner Robins, GA. As a restaurant leader, you will be responsible for daily operations, inventory management, marketing, and sales.
You will oversee the restaurant staff, training, and development them into assets of your team. Your creativity and communication skills will help build a loyal customer base and increase sales.
This is a fantastic opportunity for career growth and advancement in the restaurant industry. Our benefits package includes health insurance, a 50-hour minimum work week with evenings and weekends, an attainable bonus program, and a salary range of $35K - $45K per year.
- Key Responsibilities:
- Practice safety as a top priority for your team and customers
- Maintain a high ratio of return customers through exceptional service
- Coach and develop employees to build a cohesive team
- Promote, demonstrate, and lead memorable customer experiences
- A minimum of 1 year of experience in restaurant management
- Demonstrated success in previous roles
- Physical ability to walk, climb, crouch, and move up to 50 pounds regularly
- An Associate's degree or equivalent
- Outstanding leadership, communication, and training skills
- A stable work history
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